Saint Vincent and the Grenadines

Saint Vincent and the Grenadines

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Trinidad and Tobago

Trinidad and Tobago

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Saint Vincent and the Grenadines-Trinidad and Tobago Bilateral Trade Analysis 2023

Complete trade statistics: $42.56M total volume •Saint Vincent and the Grenadines deficit: $37.84M

Saint Vincent and the GrenadinesTrinidad and Tobago

$2.36M

Exports (2023)

Trinidad and TobagoSaint Vincent and the Grenadines

$40.20M

Imports (2023)

Trade Balance

$37.84M

Deficit for Saint Vincent and the Grenadines

Total Trade

$42.56M

Combined Volume

Trade Flow Visualization

Direct trade relationship between Saint Vincent and the Grenadines and Trinidad and Tobago. Green line shows exports from Saint Vincent and the Grenadines, red line shows imports.

Detailed Product Trade Analysis

Comprehensive breakdown of trade flows by product category, revealing the specialized nature of the Saint Vincent and the Grenadines-Trinidad and Tobago commercial relationship and competitive positioning in global markets.

Saint Vincent and the GrenadinesTrinidad and Tobago Exports

$2.36M
2023 Total

Export Market Intelligence

Product Diversity:
Specialized Focus
Market Share:
34.6% top product
1Vegetable roots and tubers: arrowroot, salep, Jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith
$815,759
34.6% of exports
2Spices: ginger, neither crushed nor ground
$259,207
11.0% of exports
3Fish: live, n.e.c. in heading 0301
$124,333
5.3% of exports
4Fruit, edible: plantains, fresh or dried
$120,871
5.1% of exports
5Aluminium: structures (excluding prefabricated buildings of heading no. 9406) and parts of structures, doors, windows and their frames and thresholds for doors
$89,273
3.8% of exports

🎯 Strategic Export Focus

Saint Vincent and the Grenadines's export portfolio to Trinidad and Tobago demonstrates strategic specialization, with vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith representing a key competitive advantage in this bilateral market.

Trinidad and TobagoSaint Vincent and the Grenadines Imports

$40.20M
2023 Total

Import Dependency Profile

Supply Diversity:
Concentrated
Critical Imports:
10.4% concentration
1Petroleum gases and other gaseous hydrocarbons: liquefied, butanes
$4.19M
10.4% of imports
2Cement: portland, other than white, whether or not artificially coloured
$2.64M
6.6% of imports
3Waters: including mineral and aerated, containing added sugar or other sweetening matter or flavoured
$2.18M
5.4% of imports
4Food preparations: cereal or cereal products (excluding maize), in grain form, pre-cooked or otherwise prepared
$1.50M
3.7% of imports
5Food preparations: bakers' wares n.e.c. in heading no. 1605, whether or not containing cocoa: communion wafers, empty cachets suitable for pharmaceutical use, sealing wafers, rice papers and similar products
$1.42M
3.5% of imports

📦 Import Strategy Analysis

Saint Vincent and the Grenadines's import pattern from Trinidad and Tobago reveals significant dependencyin petroleum gases and other gaseous hydrocarbons: liquefied, butanes, highlighting complementary economic structures and potential supply chain optimization opportunities.

Competitive Trade Position Analysis

🏆

Market Leadership

Saint Vincent and the Grenadines demonstrates competitive strength in exportingvegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith to Trinidad and Tobago, leveraging comparative advantages.

Export Leader in 5+ Categories
🔄

Trade Complementarity

The bilateral relationship showsmoderatecomplementarity, with each country specializing in different sectors.

Specialized Exchange
📈

Growth Potential

The $42.56M trade volume indicates substantial economic integration with room for expansion in emerging sectors.

Significant Partnership

Executive Summary: Saint Vincent and the Grenadines-Trinidad and Tobago Trade Relationship

Key Trade Highlights 2023

  • Total Trade Volume: $42.56 millionrepresenting a significant bilateral economic relationship
  • Trade Balance: Saint Vincent and the Grenadines maintains a deficit of $37.84 million
  • Export Focus: Saint Vincent and the Grenadines's primary exports include vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith, spices: ginger, neither crushed nor ground, fish: live, n.e.c. in heading 0301
  • Import Dependencies: Key imports from Trinidad and Tobago include petroleum gases and other gaseous hydrocarbons: liquefied, butanes, cement: portland, other than white, whether or not artificially coloured, waters: including mineral and aerated, containing added sugar or other sweetening matter or flavoured

Strategic Trade Indicators

Trade IntensityHigh
Export DiversificationConcentrated
Trade Balance HealthImbalanced

📈 Market Position: This bilateral trade relationship represents an important regional trade partnerships, with complementary economic strengths driving sustained commercial exchange.

Historical Trade Analysis & Economic Context

Trade Evolution Timeline

2019-2023: Recent Trends

Current trade volume of $42.56M represents the culmination of evolving bilateral commercial relationships, influenced by global supply chain shifts and changing economic priorities.

2015-2019: Growth Period

Sustained expansion in bilateral trade driven by complementary economic structures, with Saint Vincent and the Grenadines leveraging its comparative advantages in vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith.

2010-2015: Foundation Building

Establishment of modern trade frameworks and reduction of barriers, facilitating increased commercial exchange and investment flows between the two economies.

Pre-2010: Early Development

Initial stages of bilateral trade relationship development, with focus on traditional export-import patterns and gradual market integration.

Key Economic Drivers

1

Comparative Advantage

Saint Vincent and the Grenadines's specialization in vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pithcomplements Trinidad and Tobago's demand patterns, creating natural trade synergies.

2

Supply Chain Integration

Deep integration in global value chains has strengthened bilateral linkages, particularly in petroleum gases and other gaseous hydrocarbons: liquefied, butanes.

3

Market Access & Trade Policy

Favorable trade agreements and market access conditions have facilitated the growth of this $42.56M bilateral relationship.

Trade Pattern Insights

Trade ComplementarityAsymmetric
Seasonal VariationsModerate
Product ConcentrationMedium
Market DependencyHigh
🔮

Trade Relationship Outlook

The $42.56M bilateral trade volume positions this relationship for continued growth, supported by technological advancement, evolving consumer preferences, and strengthening economic ties. Key opportunities lie in expanding cooperation in emerging sectors while managing potential supply chain vulnerabilities.

Economic Impact & Strategic Outlook

Economic Impact Assessment

💰

Trade Volume Impact

The $42.56 million bilateral trade volume represents a important trade relationshipfor both economies.

Economic Significance: Moderate
🏭

Industrial Integration

Trade flows in vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith and petroleum gases and other gaseous hydrocarbons: liquefied, butanes demonstrate deep industrial linkages and supply chain integration.

Supply Chain Integration: Specialized
⚖️

Trade Balance Effects

Saint Vincent and the Grenadines's trade deficit of $37.84 million impacts its overall economic position in this bilateral relationship.

Balance Impact: Import Dependency

Strategic Future Outlook

🚀Growth Opportunities

Emerging Sectors
Technology transfer and innovation cooperation in spices: ginger, neither crushed nor ground present expansion opportunities.
Market Diversification
Beyond current focus on petroleum gases and other gaseous hydrocarbons: liquefied, butanes, new product categories offer potential for trade expansion.

⚠️Risk Factors

Supply Chain Vulnerabilities
High trade imbalance may create supply chain risks
Market Competition
Global competition in vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith may affect future market positioning.

🎯Strategic Recommendations

  • Strengthen cooperation in high-value sectors beyond current trade patterns
  • Develop alternative supply chains to reduce dependency risks
  • Explore joint ventures in emerging technology sectors
  • Enhance trade facilitation and reduce transaction costs

Market Position & Competitive Summary

The bilateral trade relationship between Saint Vincent and the Grenadines and Trinidad and Tobago represents a total trade volume of $42.56 million in 2023. This partnership demonstrates an unfavorable trade balance for Saint Vincent and the Grenadines, with imports exceeding exportsby $37.84 million.

Export Strengths

Saint Vincent and the Grenadines's exports to Trinidad and Tobago total $2.36 million, with competitive advantages in vegetable roots and tubers: arrowroot, salep, jerusalem artichokes and similar roots and tubers (not manioc, sweet potatoes, yams, taro or yautia), high starch or inulin content, fresh, chilled, frozen, dried, sliced or not, or in pellet form: sago pith, representing $815,759 or34.6% of bilateral exports.

Import Dependencies

Imports from Trinidad and Tobago amount to $40.20 million, highlighting economic interdependence in petroleum gases and other gaseous hydrocarbons: liquefied, butanes, with Petroleum gases and other gaseous hydrocarbons: liquefied, butanes comprising10.4% of total imports.

The trade relationship reflects broader economic patterns and comparative advantages. The trade deficit indicates Saint Vincent and the Grenadines's strategic sourcing from Trinidad and Tobago. This partnership is characterized by complementary trade flows, with each country specializing in different product categories based on their respective economic strengths, industrial capabilities, and position in global value chains.

Download Bilateral Trade Data

Access detailed trade data between Saint Vincent and the Grenadines and Trinidad and Tobago in multiple formats.

Data Source: CEPII BACI (Base pour l'Analyse du Commerce International) • Last Updated: January 2025 • Coverage: 1995-2023